Allow the magic of summer to enchant you with this fruity composition made of yoghurt ice cream, delicious tea and a selection of exquisite fruit.
1-2 tsp fruit tea
1 – 2 Scoops of yoghurt ice cream
Fresh fruit (e.g. berries)
Cilia® Tea Filter S
Pour 150 ml of boiling water over the tea in a Cilia® Tea Filter S and allow to infuse for 8 minutes. Pour the hot tea over some ice cubes in a glass.
Serve the yoghurt ice cream in a glass and add some fruit.
Carefully fill with iced tea.