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Cilia® products
Our Tea Filter range
Tea Filter S
Tea Filter M
Tea Filter L
Original Cilia® accessories
Tea Filter Holder
The world of tea
From tea leaf to tea enjoyment
Tea
Black tea
Black tea
The golden brown tea with the strong flavour. When black tea ferments the moisture in the cells is oxidised when ...
Green tea
Green tea
The golden brown tea with the strong flavour. When black tea ferments the moisture in the cells is oxidised when ...
White tea
White tea
The shimmering rarity from Asia. White tea is a real rarity. It mainly comes from South China and Taiwan
Fruit tea
Fruit tea
The fruity tea with natural sweetness. For fruit teas usually dried or lightly candied fruit is used.
Herbal tea
Herbal tea
The healthy alternative from the herb garden. Medicinal herbal teas have long been part of a well organised home ...
Rooibos
Rooibos
The mild tea from South Africa. Rooibos tea comes from South Africa where it is mainly grown on the west coast.
Tea Preparation
Storage
Storage
How and where to best store your tea. Tea flavour is sensitive: it can easily fade away or take on unwanted ...
Quantity
Quantity
The right amount for the best tea enjoyment. You should not economize on the amount of tea.
Water hardness
Water hardness
How water affects the flavour of tea. The softer the water, the better the tea will taste.
Water temperature
Water temperature
The right temperature for a fine taste. Nearly all teas can be made with boiling water.
Brewing time
Brewing time
The flavour of the tea depends on how long it is brewed for. How long tea should be brewed for depends on the ...
Fine tea recipes
Hot tea recipes
Cold tea recipes
Cooking with tea
Cilia® tea history
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Cilia® products
Our Tea Filter range
Original Cilia® accessories
The world of tea
From tea leaf to tea enjoyment
Tea
Tea Preparation
Fine tea recipes
Hot tea recipes
Cold tea recipes
Cooking with tea
Cilia® tea history
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The Melitta Group